Ingredient
Information per Serving:
Serving Size
Servings per Container Calories
Total Fat
Saturated Fat†
Trans Fat
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol
Sodium
Potassium
Total Carbohydrate
Dietary Fiber
Sugars
Protein
Typical Amino Acid Profile per Serving*
Amino Acid
Amount
2 Scoops (41 g)
14 160 5g 1.5 g 0g 1g 2g
0 mg
100 mg
220 mg
17 g
7 g
4 g 12 g††
mg/Serving
L-Alanine
L-Arginine***
L-Aspartic Acid
L-Cystine (Cysteine)*** L-Glutamic Acid L-Glutamine***
Glycine***
L-Histidine**
L-Isoleucine (BCAA)** L-Leucine (BCAA)** L-Lysine** (as L-lysine HCl) L-Methionine** L-Phenylalanine** L-Proline***
L-Serine***
L-Threonine**
L-Tryptophan**
L-Tyrosine***
L-Valine (BCAA)**
Percentage of Reference Daily Intakes (RDI)
750 mg 1,070 mg 1,360 mg 150 mg 2,060 mg 310 mg 510 mg 300 mg 1,060 mg 1,810 mg 1,650 mg 160 mg 670 mg 550 mg 640 mg 470 mg 130 mg 490 mg 1,190 mg
Each Serving Contains:
Vitamin A (retinyl palmitate)
Vitamin C
Calcium
Iron
Vitamin D3 (as cholecalciferol)
Vitamin E
Thiamin
Riboflavin
Niacin
Vitamin B6
Folate (as calcium L-5- methyltetrahydrofolate)
Vitamin B12 (as methylcobalamin)
Biotin Pantothenic Acid Phosphorus Iodine Magnesium
Zinc
1,250 IU
100 mg 80 mg 3 mg
400 IU
7.5 IU 0.375 mg 0.425 mg 5 mg
0.5 mg
185.2 mcg
1.5 mcg
75 mcg 2.5 mg 185 mg 37.5 mcg 35 mg 11.25 mg
% RDI
25%
170 % 8% 15%
100%
25% 25% 25% 25% 25%
45%
25%
25% 25% 20% 25% 8% 80%