Ingredient |
Weight |
%EC NRV |
Pantothenic acid (Vitamin B5 as d-Ca pantothenate) |
150mg |
2500 |
Vitamin C (from magnesium ascorbate) |
100mg |
125 |
Natural Beta Carotene/Carotenoid Mix (Dunaliella salina) |
5mg |
|
Equiv. to Vitamin A
|
833ug |
104 |
Providing (typical analysis): Beta Carotene 4.5mg Cryptoxanthin 39ug Alpha Carotene 158ug Zeaxanthin 32ug Lutein 25ug
|
|
|
Niacin (Vitamin B3 as Niacinamide) |
50mg |
312 |
Iodine (from organic kelp) |
25ug |
16.7 |
Calcium (citrate) |
10mg |
1.3 |
Magnesium (from citrate and ascorbate) |
12mg |
3.2 |
Vitamin B6 (pyridoxine HCI) |
25mg |
1786 |
Vitamin B1 (as thiamine HCl) |
25mg |
2273 |
Riboflavin (Vitamin B2) |
25mg |
1786 |
Grape seed extract (95% proanthocyanidin) |
20mg |
|
Zinc (citrate) |
5mg |
50 |
Selenium (L-selenomethionine) |
50ug |
91 |
Potassium (citrate) |
2mg |
0.1 |
Choline (bitartrate) |
2mg |
|
Inositol |
5mg |
|
Iron (bisglycinate) |
1mg |
7.1 |
Boron (sodium borate) |
500ug |
|
Vitamin D3 (400iu) |
10ug |
200 |
Folic acid |
200ug |
100 |
Chromium (picolinate) |
50ug |
125 |
Vitamin B12 (Adenosylcobalamin and Methylcobalamin) |
50ug |
2000 |
Biotin |
50ug |
100 |
in a base of alfalfa, spirulina and bilberry |